1. Infrastructure
The strawberry stand is 1.2 m high, about 6 m long, and about 0.34 m wide. Install water spray facilities along the elevated strawberry substrate trough, with the sprinkler heads spaced about 0.35 m apart. Taking the strawberry stand as a standard, the height of the curtain should be 3 to 5 cm from the ground. Too high from the ground is not conducive to moisture retention, and too low is not conducive to ventilation. 2. Making Mushroom Bags
According to the scheduled mushrooming time, mushroom bags are produced 45 to 50 days in advance. The size of the fungus bag is 16 cm × 37 cm. The cultivation formula is 50% cottonseed hulls, 30% sawdust, 16% bran, 2% gypsum or calcium carbonate, 1% sugar, and 1% superphosphate. 3. Put the Fungus Bags into the Shed
Place the bacteria bags full of bacteria vertically under the strawberry racks, with 23 bags under each rack. Leave a gap of about 5cm between the bacteria sticks to facilitate cooling and ventilation. 4. Fruiting Management Temperature:After the fruiting body is formed, the temperature should be adjusted between 18 and 22 ℃. When the temperature is higher than 25°C, fruiting bodies grow slowly or no fruiting bodies are formed. When the temperature is below 10°C, the fruiting bodies begin to turn red. As the temperature drops, the color deepens and has no edible value. Humidity: Generally, spray water for 3 to 5 minutes each time every day. The suitable time is 10:00-15:00, and keep the relative humidity of the air at about 90%. A Hericium fruiting body with a diameter of 5 to 10 cm has a daily water evaporation volume of 2 to 6 mL. Strengthen ventilation: Lion's mane mushroom is an aerobic fungus and is very sensitive to CO2 concentration. When the CO2 concentration in the air is higher than 0.1%, coral-like deformed mushrooms will form. When the temperature is high, ventilation should be done in the morning and evening, for about 30 minutes each time; when the temperature is low, ventilation can be done after 10:00 and in the afternoon, in small amounts and multiple times, combined with water spraying, to maintain a relatively stable mushroom-producing environment.
Master the appropriate light: The Hericium erinaceus fruiting body needs a certain amount of scattered light during the growth stage. If the light is insufficient, the primordium of the fruiting body will not be easily formed, and the formed fruiting body may even cause deformed mushrooms. However, to prevent direct sunlight, a light intensity of 200 to 300 lx is generally appropriate.