line-height: 20px; color: rgb(46, 48, 51); font-family: Arial, "Microsoft YaHei", 微软雅黑, 宋体, "Malgun Gothic", Meiryo, sans-serif; font-variant-numeric: normal; font-variant-east-asian: normal; background-color: rgb(238, 240, 242);">line-height: 20px;">"The average export price of edible fungi in Iran is $2 per kilogram, while the global average export price of edible fungi is $2.50 per kilogram.line-height: 20px;">As the sixth largest producer of edible fungi in the world, Iran currently has about 900 edible fungus producers, providing stable employment opportunities for more than 10,000 people.line-height: 20px;">With regard to exports, Iranian edible fungi are often exported to all neighbouring countries except Saudi Arabia and Turkey, with an average monthly export volume of about 170 tons.line-height: 20px;">In terms of consumption, per capita consumption of edible fungi in Iran is 1-1.2 kilograms, which is lower than the global average of 2 kilograms and the European average of 4 kilograms."line-height: 20px;">Mohammed hassan afshar added